The 2015 Teyssier is a blend of 70% Merlot and 30% Cabernet Franc picked from 21 September until 8 October, the Cabernet picked from 9-15 October. Matured in 20% new oak, it has a sweet red cherry and blueberry scented bouquet that is lifted nicely by the new oak. The palate is medium-bodied with sweet red and black fruit on the entry. There is a pastille-like purity here, nicely balanced with a smooth and seductive finish. You can really see the wide commercial appeal of this well-crafted Saint Emilion. It will drink earlier than others, but should give ten years of drinking pleasure.