Lunch Menu

Light Bites

Soup of the Day & Homemade Breads €5.50

Green Acres Tomato Seafood Chowder & Homemade Breads 7.95

 Aubergine Parmigiano with Crisp Salad 8.50

Caramelised Red Onion & Brie Tartlet with Warm Potato Salad
& Sweet Red Wine Syrup 9.50

 Homemade Pate, Green Acres Chutney & Melba Toast 8.50

 Smoked Chicken Terrine with Green Aces Tomato Chutney & Multi Grain Toast 9.50

 Grilled Chestnut Mushrooms with Cashel Blue Cheese, Olive Oil & Garlic 9.50

Quiche with Side Salad 7.95


Green Acres Sandwich Selection on our own Freshly Baked Roll and Chips 9.95

Smoked Ham and Smoked Gubbeen Cheese with Sundried Tomato Paste

Classic Green Acres Home Cooked Ham, Wexford Cheddar, Tomato & Dijon Mayonnaise

Smoked Chicken and Brie, with Mixed Leaves and Pesto



Chicken Caesar Salad Cos Lettuce, Parmesan Shavings, Croutons & Bacon €9.50

Baked Goats Cheese Salad with Walnut
& Honey €9.50

Meyler’s Smoked Salmon Plate with Red Onion, Capers & Crisp Salad

Main Course

Plaice Fillet Grilled with Warm Noodle Salad & Lovage Butter €16.50

 Pappardelle Pasta tossed with Chorizo & Red Pepper Coulis €11.50

 Roast Chicken with Butternut Squash & Quinoa Broth, Buttered Green Beans €14.90

 Crisp Duck Leg Confit with Braised Red Cabbage & Thyme Jus €18.50

 Baked Crevette Prawns in Garlic & herb Butter €18.95

 Toulouse Sausage with Champ Potatoes, Buttered Onion and Herb Jus


 Pan-fried Lambs Liver with Balsamic & Pine-nuts €12.50

Wexford Mussels Yellow Belly Beer Style, Served with Chips or Salad €16.50

 8oz Rump Steak with Pepper Sauce or Garlic Butter served with Salad & Chips €19.50

Vegetarian Dish of the Day €17.50

 Fish of the Day €16.50


Extra Sides €2.50

Homemade Bread €1.50

 Reservations 053 9122975